Easter Opening Hours
Friday 3rd April 9.00am-5.00pm
Saturday 4th April 8.30am-4.30pm
Sunday 5th April Closed
Monday 6th April Closed
Tuesday 7th April Closed
Wednesday 8th April 9.00am-5.00pm
We Farm
We traditionally farm beef, lamb and turkey as well as a small number of arable crops which are mainly used to feed and bed the stock.
We also grow cherries for our Pick Your Own in the summer and pumpkins for October
We Butcher
We have a traditional butchery within the farm shop, where all meat is either our own or locally sourced and all cut from the carcass. We produce all our own sausages and bacon.
We Cook
Our production kitchen makes a huge range of products that we sell within the farm shop, these include cakes, tarts, pies, pork pies, soups, quiche, ready meals and much more.
Our café kitchen cook everything to order from fresh, local, seasonal ingredients
You Enjoy